Coating solutions

Panko-style

Panko-style crumbs with a distinctive coarse texture. A coating for products where texture and crispiness matter.

Airy texture
Extra crispiness
Rice-based variants
Temporary application illustration
Temporary application illustration
Temporary application illustration
Temporary application illustration

A light texture with a distinctive bite

Our extruded panko-style coatings add texture to meat, fish, vegetables and plant-based alternatives. The light, airy crumb provides a different eating experience from fine breadcrumbs.

Our panko-style portfolio

Our portfolio offers different textures, including rice-based panko-style variants. We align particle size and the coating structure with your finished product.

Light, airy and crispy

Panko-style variants with a coarse texture and distinctive bite, for meat, fish, vegetables and plant-based alternatives.

Different cooking methods

We select the appropriate panko-style coating for airfryers, ovens, Merrychef, impingement ovens or deep fryers.

Diversity

Different raw materials, colours, flavours and textures. Particle size and coating structure are aligned with your product.

Gluten-free options

Our portfolio also includes gluten-free panko-style variants based on maize and rice.

Coating variants from the DFE portfolio
Coating variants from the DFE portfolio
Coating variants from the DFE portfolio
Temporary application illustration
Temporary application illustration

Panko-style and gluten-free

Panko variants combine crunch with a delicate, brittle texture. Gluten-free versions based on maize and rice are also available. Gluten-free crumbs are offered with maize, rice or potato, with either a firmer crunch or a more delicate bite.

Panko-style for your next product

Our specialists help you select the right product for your application.